ENHANCEMENT OF PHOTOSYNTHETIC RATE THROUGH PHOTOPERIOD USING LED IN CUCUMBER (Cucumis Sativus)

Authors

  • Feby Mayorazaki School of Life Science and Technology, Institut Teknologi Bandung (ITB), Bandung, Indonesia
  • Rizkita Rachmi Esyanti School of Life Science and Technology, Institut Teknologi Bandung (ITB), Bandung, Indonesia
  • Ahmad Faizal School of Life Science and Technology, Institut Teknologi Bandung (ITB), Bandung, Indonesia

DOI:

https://doi.org/10.20319/mijst.2016.s11.0112

Keywords:

Cucumber, Growth, LED, Photoperiod, Photosynthetic Growth

Abstract

Previous studies have demonstrated that photosynthetic rate in plants could be enhanced by manipulating their photoperiods. Therefore the aim of this study was to investigate the effect of day length using combination of red (R), blue (B) and yellow (Y) light provided by LED (lightemitting diode) on photosynthetic rate of cucumbers. Two cucumber cultivars (Mercy and KE- 27187) were incubated under 8 h, 12 h, and 16 h photoperiod using a composition of RBY-LED light (80:10:10) and HPS + TLD lamps (as a control) inside growth chambers for 28 days. We obtained that 16 h photoperiod resulted in the best quality of plants, in terms of growth rate, sugar content, chlorophyll content, and mass balance among the treatments. However, LEDincubated plants consumed energy less efficiently compared to control plants. This indicates that precise LED specifications should be re-adjusted to maximize energy efficiency for plant production.

References

Abidi, F., Girault, T., Douillet, O., Guillemain, G., Sintes, G., Laffaire, M., Ben, Ahmed, Smiti, S., Huche, H., & Leduc, N. (2012). Blue light effects on rose photosynthesis and photomorphogenesis. Plant Biology ISSN 1435-8603.

Anonym. (2014). Ministry of Agriculture Indonesia Republic, Produksi horticultural saat ini.http://www.pertanian.go.id.

Danielson, L. (1944). Effect of daylength on growth and reproduction of the cucumber. Plant physiology 19, 638.

Hao, X., Jing, M. Z., Little, C., & Khosla, S. (2012). LED inter-lighting in year-round greenhouse mini-cucumber production. Acta Horticulturae 956, 335-340.

Hogewoning, S. W., Trouwborst, G., Maljaars, H., Poorter, H., Van leperen, W., & Harbinson, J. (2010). Blue light dose–response of leaf photosynthesis, morphology, and chemical composition of Cucumis sativus grown under different combinations of red and blue light. Journal of Experimental Botany 61, 1–11.

Kinoshita, T., Doi, M., Suetsugu, N., Kagawa, T., Wada, M., & Shimazaki, K. (2001). Phot1 and phot2 mediate blue light regulation of stomatal opening. Nature, 414, 656–660.

Langton, F., Adams, S., & Cockshull, K. (2003). Effects of photoperiod on leaf greenness of four bedding plant species. Journal of horticultural science & biotechnology 78, 400-404.

Liu, Jing-fu, Gui-bin, J. (2001). Spectrophotometric flow injection determination of total reducing ugars in tobacco baed on oxidation by ferricyanide and formation of Prussian blue. Analytical letters 34, 11, 1923-1934.

McKendry, P. (2002). Energy production from biomass (part 1): overview of biomass. Bioresource Technology 83, 37–46.

Ménard, C., Dorais, M., Hovi, T., & Gosselin, A. (2006). Developmental and physiological responses of tomato and cucumber to additional blue light. Acta Horticulturae 711, 291–296.

Novičkovas, A., Brazaitytė, A., Duchovskis, P., Jankauskienė, J., Samuolienė, G., Viršilė, A., Sirtautas, R., Bliznikas, Z., & Žukauskas, A. (2012). Solid-state lamps (LEDs) for the short-wavelength supplementary lighting in greenhouses. Acta Horticulturae 927, 723–730.

Prabowo, D. (2009). Survei Hama dan Penyakit pada Pertanaman Mentimun di Desa Ciherang, Jawa Barat. Paper Bogor IPB.

Salisburry, F. B., & Ross, C. W. (1995). Plant physiology, 254–256.

Samuolienė, G., Brazaitytė, A., Urbonaviciute, R., & Duchovskis, P. (2010). The effect of red and blue component on the growth and development of frigo. Zemdirbyste-Agriculture 97, 99–104.

Sekizuka, F., Nose, Y., Kawamitsu, S., Murayama, & Arisumi, K. I. (1995). Effects of day length on gas exchange characteristics in the Crassulacean acid metabolism plant. J. Crop Sci, 64, 201–208.

Taiz, L., & Zeiger, E. (2002). Plant Physiology, Ed 3. Sinauer Associates.

Torres, A. P., & Lopez, R. G. (2010). Measuring Daily Light Integral in a Greenhouse. Department of Horticulture and Landscape Architecture, Purdue University.

Xu, Q., Huang, B., & Wang, Z. (2004). Effects of Extended Daylength on Shoot Growth and Carbohydrate Metabolism for Creeping Bentgrass Exposed to Heat Stress. Soc Hort Sci, 129, 193–197.

Zukauskas, A., Shur, M., & Gaska, R. (2002). Introduction to solid-state lighting. J Wiley.

Downloads

Published

2015-07-01

How to Cite

Mayorazaki, F., Esyanti, R. R., & Faizal, A. (2015). ENHANCEMENT OF PHOTOSYNTHETIC RATE THROUGH PHOTOPERIOD USING LED IN CUCUMBER (Cucumis Sativus). MATTER: International Journal of Science and Technology, 1(1), 01–12. https://doi.org/10.20319/mijst.2016.s11.0112