1.
Tokuhiro C, Shimada I, Numata S, Kitamura K. CASE STUDY ON ATTITUDE AND BEHAVIOR OF SCHOOL LUNCH OFFICIALS REGARDING UTILIZATION OF LOCAL PRODUCE -FOCUSING ON THE DIFFERENCE OF OCCUPATION. pijss [Internet]. 2020 Jul. 20 [cited 2024 Nov. 23];6(2):111-20. Available from: https://grdspublishing.org/index.php/people/article/view/92