TEVES, K. L.; NARCISO, J. F. THE CONSEQUENCES OF STUDENTS’ EATING BEHAVIORS AND FOOD PERCEPTION ON THEIR NUTRITIONAL STATUS AND ACADEMIC ACHIEVEMENT. PEOPLE: International Journal of Social Sciences, [S. l.], v. 3, n. 1, p. 761–769, 2017. DOI: 10.20319/pijss.2017.s31.761769. Disponível em: https://grdspublishing.org/index.php/people/article/view/447. Acesso em: 18 may. 2024.