HUANG, L. MALAYSIAN CAFÉ CULTURE: THE RELATIONSHIP BETWEEN CUSTOMER EXPERIENCE AND CUSTOMER SATISFACTION TOWARDS CONTEMPORARY Cafés. PEOPLE: International Journal of Social Sciences, [S. l.], v. 3, n. 2, p. 1582–1602, 2017. DOI: 10.20319/pijss.2017.32.15821602. Disponível em: https://grdspublishing.org/index.php/people/article/view/1102. Acesso em: 19 may. 2024.